Making Meat: Science, Technology, and American Poultry Production Journal Article

Overview

CU Boulder Authors

• Boyd, William C.

publication date

• January 1, 2001

Date in CU Experts

• April 21, 2015 1:57 AM

Full Author List

• Boyd W

author count

• 1

published in

• Technology and Culture  Journal

Other Profiles

Electronic International Standard Serial Number (EISSN)

• 1097-3729

Digital Object Identifier (DOI)

• 10.1353/tech.2001.0150

Additional Document Info

start page

• 631

end page

• 664

volume

• 42

issue

• 4