Effect of Temperature, Pressure and Concentration on the Viscosity of Fruit Juices: Experimental and Modeling Chapter uri icon

Overview

publication date

  • January 1, 2009

Date in CU Experts

  • October 27, 2017 2:13 AM

Full Author List

  • Abdulagatov AI; Magerramov MA; Abdulagatov IM; Azizov NA

Full Editor List

  • Scardina PG

author count

  • 4

citation count

  • 0

Other Profiles

International Standard Book Number (ISBN) 13

  • 978-1-60741-505-3

Additional Document Info

start page

  • 183

end page

  • 253