Presence and Activity of Various Amylases in Rice: Effect on Texture and Leached Sugar Composition during Cooking Journal Article uri icon

Overview

publication date

  • January 1, 2013

has restriction

  • bronze

Date in CU Experts

  • May 22, 2024 8:44 AM

Full Author List

  • Tsujii Y; Nagafuku N; Miyake A; Uchino M; Takano K

author count

  • 5

Other Profiles

International Standard Serial Number (ISSN)

  • 1344-6606

Electronic International Standard Serial Number (EISSN)

  • 1881-3984

Additional Document Info

start page

  • 81

end page

  • 87

volume

  • 19

issue

  • 1