abstract
- CONTENTS 1. The Cull of the Wild, Nina L. Etkin Selection 2. Agriculture and the Acquisition of Medicinal Plant Knowledge, Michael H. Logan & Anna R. Dixon 3. Ambivalence to the Palatability Factors in Wild Food Plants, Timothy Johns 4.
Characteristics of "wild" plant foods used by indigenous populations in Amazonia
Chapter
Overview
CU Boulder Authors
publication date
- January 1, 1994
Date in CU Experts
- November 2, 2013 1:42 AM
Full Author List
- DUFOUR DL; Wilson WM
Full Editor List
- Etkin NL
author count
- 2
Other Profiles
International Standard Book Number (ISBN) 10
- 0816520674
International Standard Book Number (ISBN) 13
- 9780816520671