Identification of proteins by in-gel digestion and mass spectrometry Chapter uri icon



  • These conventional proteome analysis chapters are complemented by discussion of emerging technologies and approaches such as affinity based biosensor proteomics as well as the use of protein microarrays, microfluidics and nanotechnology.

publication date

  • January 1, 2004

Date in CU Experts

  • January 29, 2014 11:14 AM

Full Author List

  • AHN N

Full Editor List

  • Speicher DW

author count

  • 1

Other Profiles

International Standard Book Number (ISBN) 10

  • 0444510249

International Standard Book Number (ISBN) 13

  • 9780444510242