A Study of Corporate Social Responsibility Activities of 12 Giant Food Companies (1980-2008) in Promoting Healthy Food Chapter uri icon

Overview

abstract

  • This work presents the most current research and proposals for addressing the pandemic.

publication date

  • June 25, 2010

Full Author List

  • ZHANG D

book title

  • Obesity Prevention

Other Profiles

International Standard Book Number (ISBN) 13

  • 9780080922096