Influence of Dietary Saturated Fat Intake on Endothelial Fibrinolytic Capacity in Adults
Journal Article
Overview
publication date
- September 1, 2014
has subject area
- Aged
- Cardiovascular Diseases
- Diet, Food, and Nutrition - Dietary Fats
- Endothelium - Endothelium, Vascular
- Environment and Public Health - Prevalence
- Epidemiologic Measurements - Prevalence
- Fats - Dietary Fats
- Fatty Acids
- Female
- Fibrinolysis
- Food and Beverages - Dietary Fats
- Humans
- Investigative Techniques - Prevalence
- Male
- Middle Aged
- Population Characteristics - Prevalence
- Tunica Intima - Endothelium, Vascular
- United States
- Vasodilation
has restriction
- green
Date in CU Experts
- October 31, 2014 4:44 AM
Full Author List
- Dow CA; Stauffer BL; Greiner JJ; De Souza CA
author count
- 4
citation count
- 9
published in
- American Journal of Cardiology Journal
Other Profiles
International Standard Serial Number (ISSN)
- 0002-9149
Electronic International Standard Serial Number (EISSN)
- 1879-1913
Digital Object Identifier (DOI)
Additional Document Info
start page
- 783
end page
- 788
volume
- 114
issue
- 5