subject area of
- Community engagement in Indigenous food systems contamination studies: A systematic scoping review. Journal Article
- Determination of pesticide residues in olives and olive oil by matrix solid-phase dispersion followed by gas chromatography/mass spectrometry and liquid chromatography/tandem mass spectrometry Journal Article
- Feasibility of LC/TOFMS and elemental database searching as a spectral library for pesticides in food Conference Proceeding
- Industrialization and food safety for the Tsleil-Waututh Nation: An analysis of chemical levels in shellfish in Burrard Inlet. Journal Article
- Model studies on the detectability of genetically modified feeds in milk. Journal Article
- Screening and confirmation of 100 pesticides in food samples by liquid chromatography/tandem mass spectrometry Journal Article
- Searching for non-target chlorinated pesticides in food by liquid chromatography/time-of-flight mass spectrometry Journal Article