Analysis of sucralose and other sweeteners in water and beverage samples by liquid chromatography/time-of-flight mass spectrometry
Journal Article
Overview
publication date
- June 18, 2010
has subject area
- Chromatography, High Pressure Liquid
- Diet, Food, and Nutrition - Beverages
- Diet, Food, and Nutrition - Sweetening Agents
- Ecological and Environmental Phenomena - Fresh Water
- Environment and Public Health - Fresh Water
- Food and Beverages - Beverages
- Food and Beverages - Sweetening Agents
- Mass Spectrometry
- Specialty Uses of Chemicals - Sweetening Agents
- Specialty Uses of Chemicals - Sweetening Agents
- Sucrose
- Water Pollutants, Chemical
Full Author List
- Ferrer I; Thurman EM
published in
- Journal of Chromatography A Journal
Other Profiles
Digital Object Identifier (DOI)
Additional Document Info
start page
- 4127
end page
- 4134
volume
- 1217
issue
- 25