journal article

• Bearing the costs of a climate-safe food transition..  Nature Food. 11-12. 2026
• Different places, different challenges: mapping global variations in agrifood-system burdens.  Environmental Research Letters. 124051-124051. 2025
• Exposure of global agricultural lands to extreme weather using CMIP6 projections of future climate.  Environmental Research Letters. 124077-124077. 2025
• High-resolution wall-to-wall time series of seasonal maize area and yield for Rwanda over 2019–2023.  Environmental Research: Food Systems. 045003-045003. 2025
• Global inequality in environmental conditions underpinning human rights.  Environmental Research Communications. 2025
• Global agricultural lands in the year 2015.  Earth System Science Data. 3473-3496. 2025
• Asset stranding could open new pathways to food systems transformation.  Nature Food. 440-445. 2025
• Exploring the role of a social carrier in advancing agroecology and territorial autonomy.  Agroecology and Sustainable Food Systems. 587-612. 2025
• Incorporate climate injustice into carbon labels.  Nature Human Behaviour. 237-239. 2025
• Current food trade helps mitigate future climate change impacts in lower-income nations.  PLoS ONE. 2025
• Nutrition-sensitive climate risk across food production systems.  Environmental Research Letters. 2025
• A modelled estimate of food access within countries shows that inequality within countries has increased despite rising equality between countries.  Global Food Security. 2024
• Landscape and management influences on smallholder agroforestry yields show shifts during a climate shock.  Agriculture, Ecosystems and Environment. 2024
• Larger nations benefit more than smaller nations from the stabilizing effects of crop diversity.  Nature Food. 2024
• Higher yields and more biodiversity on smaller farms (vol 4, pg pages651, 2021).  Nature Sustainability. 682-682. 2024
• Joint environmental and social benefits from diversified agriculture.  Science. 87-93. 2024
• Biodiversity-production feedback effects lead to intensification traps in agricultural landscapes.  Nature Ecology and Evolution. 2024
• Assessing the Performance of Satellite-Based Models for Crop Yield Estimation in the Canadian Prairies.  Canadian Journal of Remote Sensing. 2023
• Likely decline in the number of farms globally by the middle of the century.  Nature Sustainability. 949-954. 2023
• Against the odds: Network and institutional pathways enabling agricultural diversification.  One Earth. 479-491. 2023
• Sims-style ‘digital twin’ models can tell us if food systems will weather crises.  Nature. 189-189. 2023
• How can machine learning help in understanding the impact of climate change on crop yields?.  Environmental Research Letters. 2023
• Matches and mismatches between the global distribution of major food crops and climate suitability.  Proceedings of the Royal Society of London. Biological Sciences. 2022
• Food security: embed equity in new targets.  Nature. 472-472. 2022
• Research priorities for global food security under extreme events.  One Earth. 756-+. 2022
• On the relative importance of climatic and non-climatic factors in crop yield models.  Climatic Change. 2022
• Functional connectivity of the world's protected areas.  Science. 1101-+. 2022
• Shifting baselines and biodiversity success stories.  Nature. E17-E18. 2022
• How to buffer against an urban food shortage.  Nature. 175-176. 2021
• Digital technology helps remove gender bias in academia.  Scientometrics. 4073-4081. 2021
• More farms, less specialized landscapes, and higher crop diversity stabilize food supplies.  Environmental Research Letters. 055015-055015. 2021
• Higher yields and more biodiversity on smaller farms.  Nature Sustainability. 651-657. 2021
• Working landscapes need at least 20% native habitat.  Conservation Letters. 2021
• The global divide in data-driven farming.  Nature Sustainability. 154-160. 2020
• Hunger in Africa: get the costing right.  Nature. 500-500. 2020
• A scoping review of research funding for small-scale farmers in water scarce regions.  Nature Sustainability. 836-844. 2020
• Livestock policy for sustainable development.  Nature Food. 160-165. 2020
• Food system collapse.  Nature Climate Change. 16-17. 2020
• TRY plant trait database - enhanced coverage and open access.  Global Change Biology. 119-188. 2020
• Synchronized failure of global crop production..  Nature Ecology and Evolution. 780-786. 2019
• Make EU trade with Brazil sustainable.  Science. 341-+. 2019
• The challenge of feeding the world while conserving half the planet.  Nature Sustainability. 409-412. 2018
• Smallholders need access to big-data agronomy too.  Nature. 30-30. 2018
• Protecting the origins of coffee to safeguard its future.  Nature Plants. 2017
• Restoration: avoid arbitrary baselines.  Nature. 469-469. 2016